Very rich in iron. It is perfect for all types of casseroles and stews and it is also exquisite to take in raw or fried.
INGREDIENTS
Pork bacon, onion, paprika, pork blood, salt, preservative (E-250).
NUTRITIONAL INFORMATION (100 g)
Energy value: 529 kcal / 2183 kJ.
Fat: 52.9 g, of which saturated fatty acids: 19.96 g.
Carbohydrates: 3.07 g, of which sugars: 3.07 g.
Proteins: 10.21 g.
Salt: 2.4 g
Prepared by Palcarsa. San Justo de la Vega. León (Spain)