What is "Cocido Madrileño LITORAL"?
Enjoy the authentic Cocido Madrileño LITORAL, with select pork chorizo and sausages made in Asturias. A typical dish of Spanish gastronomy prepared with 100% natural ingredients, gluten-free and without additives. A delicious and tasty homemade recipe, easy to prepare and with the quality of LITORAL.
Who doesn't like Chickpeas with Chorizo?
As soon as I tried "Litoral Cocido Madrileño" with selected Cured Meats I understood the meaning of "rico, rico" (tasty, tasty in spanish). I am not talking about Jamie Oliver Chickpea Chorizo soup, but you will understand when you try Litoral.
Where to buy Chickpeas with Chorizo "Litoral"?
There are so many places to go and buy "Litoral Codido Madrileño" online, but if you stay here with us, you will enjoy the selection of Premium Spanish products delivered to your door.
How to heat Chorizo Chickpea Stew Litoral?
There are 3 different options to heat:
- Open and leave the stew in the tin. With a cooking pot filled of water place the tin inside (watch out the water does not get in!). Boil for about 15 min and you are ready to go!
- Open the tin and heat it in a low fire with a cooking pot for 10 min or less. once you see the content starts boiling your meal is ready to serve!
- You can use a ceramic plate to heat it in a microwave for about 3-5 minutes (depending on the power)
Keep and store it in a cool and dry cupboard out of direct sunlight. Keep refrigerated once opened, and consume within a few days.
Notes & more info
Produced and tinned: Barcelona, Spain.
Net weight: 440gr.