NUTRITION INFORMATION (100G)
- Energy: 157kJ/38kcal
- Fat: 0.9g
- Fat of which saturates: 0.1g
- Carbohydrate : 2.3g
- Carbohydrate of which sugars: 1.4g
- Fibre: 3.6g
- Protein: 3.3g
- Salt: 0.032g
Oven: Place the frozen vegetables in boiling water and bring back to boil. Frozen vegetables do not need to be cooked for as long as fresh since they are par cooked. Drain and season to taste
Microwave: Place the desired quantity of product in a non metallic microwaveable bowl, cover and cook stirring occasionally.
We do ship frozen products but we are not responsible for any quality issue in fresh and/or frozen products sent with third parties.
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