This product is made from fresh, ripe tomatoes. Prepared through a 0.8 mm sieve to extract skins and seeds. The tomato juice thus obtained is subjected to evaporation under vacuum to a concentration of 28-30ºBrix.
Ingredients:Tomato concentrate (99.9%) and acidity regulator: citric acid.
Nutritional information, average content per 100 g
Energy: 109 Kcal (463 KJ)
Fat: 0.5 g
of which saturated: 0.1g
Carbohydrates: 19.1 g
of which sugar: 12.2 g
Dietary fiber: 4.1 g
Proteins: 5.1 g
Salt: 0.15 g (comes exclusively from its natural content)